Biology
12th Edition
ISBN: 9780134813448
Author: Audesirk, Teresa, Gerald, Byers, Bruce E.
Publisher: Pearson,
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Chapter 44.7, Problem 1CSC
Summary Introduction
To determine:
During the growing season, how does transpiration from leaves carry nutrients from the soil to the tips of branches.
Introduction:
Water is transported throughout the plant by passive transportation it does not involve usage of ATP. Water transportation through xylem is carried out by two methods root pressure method and the cohesion-tension method.
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Chapter 44 Solutions
Biology
Ch. 44.1 - Prob. 1CYLCh. 44.1 - distinguish between monocots and dicots?Ch. 44.2 - Prob. 1HYEWCh. 44.2 - explain the difference between meristem cells and...Ch. 44.2 - Prob. 2CYLCh. 44.3 - Prob. 1CYLCh. 44.3 - Prob. 2CYLCh. 44.3 - Prob. 3CYLCh. 44.4 - Prob. 1CSCCh. 44.4 - Prob. 1TC
Ch. 44.4 - diagram an argosperm leaf and describe the...Ch. 44.4 - describe some specialized leaf adaptations and...Ch. 44.5 - Prob. 1TCCh. 44.5 - Prob. 1CYLCh. 44.5 - Prob. 2CYLCh. 44.5 - Prob. 3CYLCh. 44.6 - Prob. 1CYLCh. 44.6 - Prob. 2CYLCh. 44.7 - Prob. 1CSCCh. 44.7 - Prob. 1CYLCh. 44.7 - Prob. 2CYLCh. 44.7 - Prob. 3CYLCh. 44.7 - Prob. 4CYLCh. 44.8 - Prob. 1TCCh. 44.8 - Prob. 2TCCh. 44.8 - Prob. 1CYLCh. 44.8 - Prob. 2CYLCh. 44.8 - Prob. 3CYLCh. 44.9 - Prob. 1TCCh. 44.9 - Prob. 1CYLCh. 44.9 - Prob. 1CTCh. 44 - Taproots a. are characteristic of dicots. b. act...Ch. 44 - Prob. 2MCCh. 44 - Bark a. is a type of epidermal tissue. b. includes...Ch. 44 - Prob. 4MCCh. 44 - Prob. 5MCCh. 44 - Prob. 6MCCh. 44 - Prob. 7MCCh. 44 - Prob. 8MCCh. 44 - Prob. 1FIBCh. 44 - Prob. 2FIBCh. 44 - Prob. 3FIBCh. 44 - Prob. 4FIBCh. 44 - Prob. 5FIBCh. 44 - Prob. 1RQCh. 44 - Prob. 2RQCh. 44 - Prob. 3RQCh. 44 - Prob. 4RQCh. 44 - Prob. 5RQCh. 44 - Prob. 6RQCh. 44 - Prob. 7RQCh. 44 - Prob. 8RQCh. 44 - Prob. 9RQCh. 44 - Prob. 10RQCh. 44 - Describe how water and minerals are absorbed by a...Ch. 44 - Prob. 12RQCh. 44 - Prob. 13RQCh. 44 - Prob. 14RQCh. 44 - Prob. 1ACCh. 44 - Prob. 2ACCh. 44 - Prob. 3AC
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- How is the movement of water through the xylem different from the movement of food through the phloem in the stem? What is the significance of transpiration in plants? Why do plants transpire?arrow_forwardWater absorption from the soil with the help of root hairs involves which types of forces?arrow_forwardWhat are differences between the transport of materials in xylem and phloem?arrow_forward
- Describe the process of development of root nodules in leguminous plant. Name the oxygen scavenger molecule present in root nodules?arrow_forwardIn a cross-section of a tree, where are the oldest growth rings—in the outer region or nearer the pith? Where is the oldest secondary phloem—near the outside of the tree or near the cambium?arrow_forwardWhy does a layer of periderm offer only temporary protection? When the plant makes a new layer of cork cambium, does it make the new layer to the outer side of the failing periderm or to the inner side of it, deeper in thesecondary phloem?arrow_forward
- How are the process that happens in the root and transpiration process related?arrow_forwardHow are sugars transported in phloem? the formation of starch from sugar in the sink increases the osmotic concentration high turgor pressure in source sieve-tube elements pushes phloem sap to sink sieve-tube elements with low turgor pressure water is actively transported into the source region of the phloem to create the turgor pressure needed the combination of a high turgor pressure in the source and transpiration water loss from the sink moves solutes through phloem conduitsarrow_forwardDescribe how roots absorb positively charged mineral ions by the process of cation exchange.arrow_forward
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