You take a sample of water that is at room temperature andin contact with air and put it under a vacuum. Right away,you see bubbles leave the water, but after a little while, thebubbles stop. As you keep applying the vacuum, more bubblesappear. A friend tells you that the first bubbles werewater vapor, and the low pressure had reduced the boilingpoint of water, causing the water to boil. Another friendtells you that the first bubbles were gas molecules from theair (oxygen, nitrogen, and so forth) that were dissolvedin the water. Which friend is mostly likely to be correct?What, then, is responsible for the second batch of bubbles?

Chemistry: Principles and Practice
3rd Edition
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Chapter12: Solutions
Section: Chapter Questions
Problem 12.106QE: In the 1986 Lake Nyos disaster (see the chapter introduction), an estimated 90 billion kilograms of...
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You take a sample of water that is at room temperature and
in contact with air and put it under a vacuum. Right away,
you see bubbles leave the water, but after a little while, the
bubbles stop. As you keep applying the vacuum, more bubbles
appear. A friend tells you that the first bubbles were
water vapor, and the low pressure had reduced the boiling
point of water, causing the water to boil. Another friend
tells you that the first bubbles were gas molecules from the
air (oxygen, nitrogen, and so forth) that were dissolved
in the water. Which friend is mostly likely to be correct?
What, then, is responsible for the second batch of bubbles?

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