IngredientFerrous SulfateAscorbic acidOrange SyrupBenzoic acid solution 0.2 mLPurified water toAmount300 mg10 mg0.5 mL10 mLa. If 2.9 of ascorbic acid dissolves in 1 mL, calculate how much (in g) of the ascorbic acidwill dissolve in a 150 mL solution.b. This formula will produce a suspension because all the ascorbic acid will notdissolve. True or FalseYour answer should be in the following format: {calculated value to 1dp} {T/F} eg. "31.3 F" or "7.6 T"

Answer- Given data- 2.9 g of ascorbic acid.

Ingredient Amount Ferrous Sulfate Ascorbic acid 300 mg 10 mg 0.5 mL Orange Syrup Benzoic acid solution 0.2 mL Purified water to a. If 2.9 of ascorbic acid dissolves in 1 mL, calculate how much (in g) of the ascorbic acid 10 mL will dissolve in a 150 mL solution. b. This formula will produce a suspension because all the ascorbic acid will not dissolve. True or False Your answer should be in the following format: {calculated value to 1 dp} {T/F} eg. "31.3 F" or "7.6 T"

Ingredient Amount Ferrous Sulfate Ascorbic acid 300 mg 10 mg 0.5 mL Orange Syrup Benzoic acid solution 0.2 mL Purified water to a. If 2.9 of ascorbic acid dissolves in 1 mL, calculate how much (in g) of the ascorbic acid 10 mL will dissolve in a 150 mL solution. b. This formula will produce a suspension because all the ascorbic acid will not dissolve. True or False Your answer should be in the following format: {calculated value to 1 dp} {T/F} eg. "31.3 F" or "7.6 T"

Chemistry: Principles and Practice

3rd Edition

ISBN:9780534420123

Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Publisher:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer

Chapter15: Solutions Of Acids And Bases

Section: Chapter Questions

Problem 15.135QE

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