Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 13. Long Chain L-3 Hydroxyacyl-CoA Dehydrogenase (LCHAD) Deficiency
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Explain each
13. Long Chain L-3 Hydroxyacyl-CoA Dehydrogenase (LCHAD) Deficiency
14.Trifunctional Protein (TFP) Deficiency
15. Carnitine Palmitoyl Transferase Deficiency Type 1
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- Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 10. Congenital Hypothyroidism11. Medium Chain Acyl-CoA Dehydrogenase Deficiency (MCADD)12.Very Long-Chain Acyl-CoA Dehydrogenase Deficiency (VLCADD)Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 25. Multiple Carboxylase Deficiency26. Biotinidase Deficiency27. Galactosemia28. Glucose-6-Phosphate Dehydrogenase (G6PD) DeficiencyExplain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 4. Phenylketonuria (PKU)5. Hyperphenylalaninemia6. 6-PTPS Deficiency
- Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 16. Carnitine Palmitoyl Transferase Deficiency Type 217. Carnitine Uptake DefectCarnitine Uptake Defect18. Glutaric Aciduria Type 2Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 7. Tyrosinemia Type I8. Tyrosinemia Type II9. Congenital Adrenal HyperplasiaFostering Nutritional Development is crucial in the life of a young child. For this discussion board, you will investigate why and how. 1) Briefly explain your history and or views regarding nutrition and diet. Would you say those views come from your experience, influence from others around you or your own upbringing? 2) Address this scenario: You are a parent of a toddler around 16 months and a 5 year old. As a result of the pandemic, you really have not been focusing on nutrition for them of yourself. It is super easy to pop a frozen pizza or some chicken nuggets in the oven. You are juggling so much and this strategy gets the job done and keeps your sanity. There is no need to kick yourself as a parent! Let's move on and do better. How can you as a parent change the meals that you are providing your children at this point of their lives? Keep in mind that providing healthy meals is not always the cheapest route. Plan a 3-day menu for their meals. You are to keep in mind the portion…
- #3. Answer the question. Explain each metabolic disorder screened in the Expanded Philippine newborn screening program. How do Nurses and Physician manage the patients? 7. Tyrosinemia Type I.SUBJECT : HUMAN NUTRTION AND DIET Please discuss why we need more attention about calcium intake? Do you think Is there any significant relation between vitamin D deficiency and celiac disease in children? What is the most important food that can be used to treat patients with Celiac disease?Review Sheet 18 229 Observing the Effects of Hyperinsulinism 9. Briefly explain what was happening within the fish's system when the fish was immersed in the insulin solution. 10. What is the mechanism of the recovery process you observed?. 11. What would you do to help a friend who had inadvertently taken an overdose of insulin?. Why?- 12. What is a glucose tolerance test? (Use an appropriate reference, as necessary, to answer this question.) 13. +Pituitary gland tumors can secrete excess amounts of growth hormone. Describe the signs and symptoms that these tumors cause in an adult experiencing hypersecretion of the growth hormone. 14. +Tumors of the adrenal medulla, called pheochromocytomas, cause hypersecretion of catecholamines. Describe the expected signs and symptoms of this tumor. Composition of Blood
- Vitamin C deficiency causes [ Choose ] The lack of iodine in the diet can [Choose ] cause this disease in adults This chronic disease may result [Choose ] from low intake of calcium during the first few decades of life. A genetic autoimmune disease which renders people intolerant to the protein gluten [ Choose ] A sore on the lining of the [ Choose ] stomach sometimes caused by a bacterial infection (H.Pylori) or by long-term use of anti- inflammatory agents. A severe and chronic splashing of stomach acid and enzymes [ Choose ] back into the esophagus, throat, mouth, or airway that causes inflammation and injury to those organs.Suppose that our test subject from problem 1 gained 55 pounds between the ages of 25 and 65 (a sadly common occur re nce) , and that her weight at 65 years of age is 175 pounds . Calculate how many excess calories she consumed per day to gain the 55 pounds over 40 years. Assume that our test subject is 5 feet 6 inches tall. What is her BMI? Would she be considered obese at 175 lbs ?Which of the following risk factors for metabolic syndrome has different criteria among various ethnic groups? Question 35 options: a) Fasting plasma glucose level b) Waist circumference c) Blood pressure level d) Body mass index