A researcher notes that there seems to be a difference in the prevalence of high blood pressure among college-educated individuals who consume low amounts of processed foods and the prevalence of individuals who only have a high school education and consume high amounts of processed foods. Use the appropriate hypothesis to test for the independence of the two independent variables presented here at the 5% significance level to ensure confounding has not influenced the study’s results. Then, interpret your response.   Diet Low in Processed Foods Normal BP High BP Total College Education 124 55 179 High School Education 69 152 221 Total 193 207 400   Diet High in Processed Foods Normal BP High BP Total College Education 64 85 149 High School Education 98 153 251 Total 162 238 400     The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we do not reject H0 at the 5% level and reject H1, which states that level of education and the amount of processed foods in an individual’s diet are not independent of one another.     The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we do not reject H0 at the 5% level and reject H1, which states that level of education and the incidence of high blood pressure are not independent of one another.     The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we can reject H0 at the 5% level in favor of H1, which states that level of education and the incidence of high blood pressure are not independent of one another.     The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we can reject H0 at the 5% level in favor of H1, which states that level of education and the amount of processed foods in an individual’s diet are not independent of one another.

Glencoe Algebra 1, Student Edition, 9780079039897, 0079039898, 2018
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QUESTION 18

  1. A researcher notes that there seems to be a difference in the prevalence of high blood pressure among college-educated individuals who consume low amounts of processed foods and the prevalence of individuals who only have a high school education and consume high amounts of processed foods. Use the appropriate hypothesis to test for the independence of the two independent variables presented here at the 5% significance level to ensure confounding has not influenced the study’s results. Then, interpret your response.
      Diet Low in Processed Foods
    Normal BP High BP Total
    College Education 124 55 179
    High School Education 69 152 221
    Total 193 207 400
      Diet High in Processed Foods
    Normal BP High BP Total
    College Education 64 85 149
    High School Education 98 153 251
    Total 162 238 400
       

    The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we do not reject H0 at the 5% level and reject H1, which states that level of education and the amount of processed foods in an individual’s diet are not independent of one another.

       

    The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we do not reject H0 at the 5% level and reject H1, which states that level of education and the incidence of high blood pressure are not independent of one another.

       

    The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we can reject H0 at the 5% level in favor of H1, which states that level of education and the incidence of high blood pressure are not independent of one another.

       

    The chi square value of 37.724 is higher than the chi square value of 3.84; therefore, we can reject H0 at the 5% level in favor of H1, which states that level of education and the amount of processed foods in an individual’s diet are not independent of one another.

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